- Review of new book about barista’ing 101 (via Roaste.com)
- Find mushrooms bland? Well, a new book, Mushrooms, apparently is one interesting read (via Scientific American)
- A round-up of cookbooks from Indiana chefs (via Journal Gazette)
- Books + booze= heaven. New books encase booze (via Gizmodo)
- The Brits pick the best cookbooks from foodies and chefs (via Guardian)
- What new book highlight Spokane’s foodie culture (via The Spokeman)
- Guide to the winemakers of Vancouver area (via Times Colonist)
- Death on a Platter reviewed (via Ann Arbor.com)
- A round-up of books for the serious adult beverage consumer (via SF Gate)
- Food banks team up with Barnes & Noble to add books to holiday baskets (via Central Kitsap Reporter)
- Louisiana chef encourages home cooking in new book (via The News Star)
- Woman who collects cookbooks donates all 2,000 to Syracuse University (via Syracuse.com)
- Well the New York Times has their list of notable 2011 cookbooks (via NYT)
- And from Scotland, some recommendations of booze books for your bookshelf (via Scotsman.com)
- Another list of foodie books (via ABC Action News)
- How a recipe book is assembled and who tastes the results (via Independent)
- Enduring appeal of cookbooks (via The Hindu)
Tags: chef authors, cookbook news, cookbooks, gift cookbooks, new cookbooks, vegan cookbooks
